Shoyu Organic Natural Soy Sauce 250ml
Shoyu is an all-purpose seasoning that is used to enhance the flavour of vegetables, fish, casseroles and soups. To maximise its delicate flavour, shoyu is best added to food in the last few minutes of cooking.
Water, Whole Soybeans, Sea Salt, Rice (*Certified Organic)
Origin:Product of Thailand, bottled in New Zealand
CONTAINS SOY. MADE ON THE SAME LINE AS PRODUCTS CONTAINING SESAME & TREE NUTS.